Jams & Spreads/ Recipes

ABC Butter

ABC Butter

ABC Butter

Print Recipe
Serves: 1 jar Cooking Time: 20mins


  • 1 jar dry roasted almonds*
  • 2⁄3 jar dry roasted cashews*
  • ⅓ jar dry roasted brazil nuts*
  • 1 tbs maple syrup
  • Himalayan salt



See notes for where to fill jar to achieve 1 full jar nut butter.


If nuts need to be dry roasted, then pre-heat oven to 150C or 300F. Spread out on a tray and put in oven for 5-8mins. Once they start to smell delicious remove from oven.


Add nuts to high speed blender and blitz until smooth and oil starts to form on top (5-10 mins in my Ninja system).


To achieve the ultimate silky smooth and spreadable texture, let sit for 2 hours.


Blitz again for another few minutes until desired texture is achieved (about 3 mins in my Ninja system).


Add maple syrup and salt for desired taste.


Store in an air tight jar.


*The jar you use to measure nut quantity should be the jar you intend fill with the nut butter. This is because 2 jars full (up to the bottom of the lid line) of nuts = 1 jar of nut butter.

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